ICED TEA "SPICY WITH PINEAPPLE JUICE" - RECIPE


 Cuisine: Russian
 Cooking time: 7 minutes.
 Difficulty: Not Evaluated
 Flavors: 

Blankrecipe

HOW TO COOK
Pour pineapple and lemon juice and water in a suitable bowl and bring to a boil. Add sugar and spices. Simmer 20 minutes.Remove from heat, add tea bags and allow to stand for 10 minutes. Then remove the tea bags and strain the resulting beverage. Serve chilled.


INGREDIENTS
3 cups pineapple juice
? lemon juice
3 cups cold water
? cup sugar
1 teaspoon cinnamon
1 teaspoon cloves
2 teaspoons allspice (can substitute spicy red pepper)
4 tea bags