Cuisine: Italian
Preparation time: 20 minutes.
Servings: 4
Difficulty: Not Evaluated
Flavors:
HOW TO COOK
Mushrooms cut into slices and boil. Drain the water, mushrooms cool. Leg apart. Chopped meat. Kefir whip the egg, add the melted margarine, flour sifted with baking soda, salt and nutmeg, and knead the dough rather thin. Lay out the dough on a baking sheet and flatten soaked in oil palm. Put a layer of sliced tomatoes plastics (or grease ketchup), then a layer of chopped onion, mushrooms and chicken. Cover with mayonnaise, top grate eggs on a fine grater, sprinkle with grated cheese and seasoning. Bake in a preheated oven for approx. 20 minutes. at 180 ° C.
INGREDIENTS
Pizza recipe with chicken and mushrooms.
For the dough: 1 cup of yogurt, half a pack of margarine (125 gr.), Egg, approx. 2 cups flour 1 h. Liter. soda, salt and nutmeg; For the filling: tomatoes (optional: ketchup), onions, 200 gr. fresh mushrooms, 1 Ready-leg (boiled, smoked, baked - optional), 1 boiled egg, mayonnaise, cheese (approx. 150 gr.), pizza seasoning (basil + oregano + maoran) vegetable oil.
