Cuisine: Russian
Difficulty: Not Evaluated
HOW TO COOK
Salted herring fillets cut into small pieces. Ham cut into just boiled carrots cut into strips. Add boiled cauliflower, boiled pasta (spiral, stars, etc.), green onions chopped, add 5 pieces of olives (if desired).
All salt and fill with vegetable oil.
INGREDIENTS
Recipe send "Sabrina."
Salted herring fillet - 300g ham - 100 g boiled carrot - 2 pcs., 100 grams of boiled cauliflower, 100 grams of boiled pasta, green onions, 5 pcs. olives.
