Cuisine: Russian
Difficulty: Not Evaluated
Flavors:
HOW TO COOK
Swiss cheese grate. Hard-boiled egg, chop, add sour cream, salt and pepper and stir until smooth. Add Swiss cheese and mix. Before serving is recommended to cool slightly. Garnish with olives.
INGREDIENTS
Salad recipe cheese "Swiss".
200 grams of Swiss cheese
2 eggs
salt
pepper
4.1 cups of sour cream
