Cuisine: American
Preparation time: 20 minutes.
Servings: 1
Difficulty: Not Evaluated
Flavors:
HOW TO COOK
Pork ribs barbecue sauce.
Pork rib roast on the grill without drying.
Served on a plate, as a side dish, you can use french fries
The sauce is served separately.
Ideal for beer.
INGREDIENTS
Pork ribs, chopped by number of portions
Barbecue sauce