Cuisine: Russian
Preparation time: 20 minutes.
Servings: 4
Difficulty: Not Evaluated
Flavors:
HOW TO COOK
Peeled, finely chopped almonds sprinkled with a cleaned, salted, peppered and watered fish with lemon juice. Cooking in a sealed container under the general rules for cooking for about 20 minutes at a minimum temperature.
INGREDIENTS
Recipe trout with almonds
4 trout carcass; 100 g almonds; salt; pepper;lemon; parsley.
